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Advanced quantitative microbiology for foods and biosystems : models for predicting growth and inactivation by
Publication details: Boca Raton, CRC Press, 2006
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 PEL.

Hobbs' food poisoning and food hygiene by
Edition: 7th ed.
Publication details: London: Edward Arnold, 2007
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE EBOOK. Not available: CAFRE Loughry Library: Checked out (1).

Fox and Cameron's food science, nutrition and health by
Edition: 7th ed.
Publication details: London: Hodder Education, 2006
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP370 LEA.

Hygiene for management : a text for food safety courses by
Edition: 13th ed.
Publication details: Doncaster: Highfield, 2007
Availability: Items available for loan: CAFRE Loughry Library (6)Location, call number: TX531 SPR, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TX531 SPR.

The microbiology of safe food by
Edition: 2nd Ed.
Publication details: Chichester: Wiley-Blackwell, 2010
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: QR115 FOR, ...

Food poisoning: prevention is better than cure
Publication details: Stowmarket: Boulton-Hawker, 2008
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX531 FOO, ...

Safety in food handling
Publication details: Stowmarket: Boulton-Hawker, 2004
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 SAF.

Microbiologically safe foods by
Publication details: Hoboken, N.J.: Wiley, 2009
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 HER.

Supervising food safety (Level 3) by
Edition: 12th Ed.
Publication details: Doncaster: Highfield, 2010
Availability: Not available: CAFRE Loughry Library: Checked out (1).

The food safety handbook (Level 2) by
Edition: 29th ed.
Publication details: Doncaster: Highfield, 2010
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 SPR/PAMPHLET.

Essential microbiology and hygiene for food professionals by
Publication details: London: Hodder Arnold, 2012
Availability: Items available for loan: CAFRE Loughry Library (5)Location, call number: QR115 ROL, ...

Micro-facts: the working companion for food microbiologists by
Edition: 7th ed.
Publication details: Leatherhead: Leatherhead Publishing/Royal Society of Chemistry, 2010
Online access:
Availability: Items available for loan: CAFRE Loughry Library (4)Location, call number: QR115 WAR, ...

Food microbiology food borne zoonoses: prevention and control by
Publication details: Saarbrücken: LAP LAMBERT Academic Publishing, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 GAN.

Food safety for supervisors by
Edition: 2nd ed.
Publication details: Chartered Institute of Environmental Health, 2006
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 CHA.

Hygiene for management : a text for food safety courses by
Edition: 15h ed.
Publication details: Doncaster: Highfield, 2009
Availability: Items available for loan: CAFRE Loughry Library (7)Location, call number: TX531 SPR, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TX531 SPR.

Gracey's meat hygiene by
Edition: 11th ed.
Language:
Publication details: Chichester: Wiley-Blackwell, 2015
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 GRA.

Food safety and preservation: modern biological approaches to improving consumer health by
Publication details: London: Academic Press, 2018
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 GRU.

Hygiene for management : a text for food safety courses by
Edition: 14th ed.
Publication details: Doncaster: Highfield, 2008
Availability: Not available: CAFRE Loughry Library: Checked out (1).

Factory farming and human health by
Publication details: Hants.: Compassion in World Farming Trust 1977
Other title:
  • A Compassion in World farming Trust report
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 363.192 OBR/PAM.

Food safety for supervisors
Publication details: London: Chartered Institute of Environmental Health, 2016
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX531 CHA, ...

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