Advanced quantitative microbiology for foods and biosystems : models for predicting growth and inactivation
Publication details: Boca Raton, CRC Press, 2006Description: 417pISBN: 9780849336454Subject(s): Microbiology | Microbial contamination | Heat treatment | Food poisoning | Food-borne diseases | Microbiological testsLOC classification: QR115Item type | Current library | Call number | Copy number | Status | Date due | Barcode | ||||||||||||||||||
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Book - Standard loan |
CAFRE Loughry Library
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QR115 PEL (Browse shelf (Opens below)) | 1 | Available | 165106 |
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