Results of search for 'ccl=an:329748 and su-to:Milk and milk products'

Results
		Modern dairy technology. Volume 2: advances in milk products by Robinson, R. K [editor] Edition: 2nd ed. Publication details: Elsevier Applied Science, 1993 Availability: Items available for loan: CAFRE Loughry Library (5)Location, call number: SF259 ROB, ... Place hold Add to cart (remove)
		Biochemistry of milk products. Proceedings of a symposium; Reading University, 14th December 1993 by Andrews, A. T [editor] Varley, J [editor] Publication details: Royal Society of Chemistry, 1994 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF253 AND, ... Place hold Add to cart (remove)
		Milk quality by Harding, F [editor] Publication details: Blackie Academic and Professional, 1995 Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: S251 HAR, ... Place hold Add to cart (remove)
		The technology of dairy products by Early, Ralph Edition: 2nd ed. Publication details: Blackie Academic and Professional, 1998 Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: Reference 637 EAR/REF, ... CAFRE Loughry Library (3)Location, call number: SF259 EAR, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: SF259 EAR. Place hold Add to cart (remove)
		The milk fat globule : emulsion science as applied to milk products and comparable foods by Mulder, H Walstra, Pieter Publication details: CAB International, 1974 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF251 MUL, ... Place hold Add to cart (remove)
		No cover image available The potential for on-farm processing of milk in Northern Ireland by Fulton, Shirley Hutchinson, Ronnie Publication details: Department of Agriculture for Northern Ireland (DANI) Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: LOUGHRY PUBLICATIONS. Place hold Add to cart (remove)
		No cover image available Texture of fermented milk products and dairy desserts: proceedings of the IDF symposium held in Vicenza, Italy: 5-6 May 1997 by International Dairy Federation Publication details: Brussels: International Dairy Federation (IDF), 1998 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 INT. Place hold Add to cart (remove)
		No cover image available Laboratory manual: methods of analysis of milk and its products by Milk Industry Foundation Publication details: Washington: Milk Industry Foundation, 1959 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF252 LAB. Place hold Add to cart (remove)
		No cover image available Judging dairy products by Nelson, John A Edition: 4th ed. Publication details: Westport, Connecticut: AVI, 1965 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF253 NEL. Place hold Add to cart (remove)
		Chemistry and testing of dairy products by Atherton, Henry V Edition: 4th ed. Publication details: Westport, Connecticut: AVI, 1977 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF253 ATH. Place hold Add to cart (remove)
		Concentrated and dried dairy products by Carić, Marijana Series: Food Science and Technology Series Publication details: New York: VCH, 1994 Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: SF259. Add to cart (remove)
		By products from milk by Webb, Byron H Edition: 2nd ed Publication details: Westport, Connecticut: AVI, 1970 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 WEBB. Place hold Add to cart (remove)
		Drying of milk and milk products by Hall, Carl W Edition: 2nd ed. Publication details: Westport, Connecticut: AVI, 1971 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 HAL. Place hold Add to cart (remove)
		Dairy products by Lawley, Richard Series: LFRA Microbiology Handbook Edition: 2nd ed. Publication details: Leatherhead : Leatherhead Food Research Association, 2001 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR 121 DAI. Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: QR 121 DAI. Place hold Add to cart (remove)
		Dairy processing handbook by Bylund, G Edition: 2nd ed. Publication details: Tetra Pak, 2003 Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF239 DAI, ... Place hold Add to cart (remove)
		Fermented milks by Tamime, A. Y [editor] Publication details: Blackwell Science Ltd, 2006 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 TAM. Place hold Add to cart (remove)
		Probiotic dairy products by Tamime, A. Y [editor] Publication details: Blackwell Publishing, 2005 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 TAM. Place hold Add to cart (remove)
		Handbook of dairy foods and nutrition by Miller, Gregory D Jarvis, Judith K McBean, Lois D Edition: 3rd Edition Publication details: Boca Raton, CRC Press, 2007 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF259 MIL, ... Place hold Add to cart (remove)
		Advanced dairy science and technology by Britz, T. J [editor] Robinson, Richard K [editor] Publication details: Oxford: Blackwell Publishing, 2008 Online access: click here Availability: Items available for loan: CAFRE Loughry Library (6)Location, call number: SF259 BRI, ... Place hold Add to cart (remove)
		Dairy processing and quality assurance by Chandan, Ramesh C [editor] Kilara, Arun [editor] Shah, Nagendra P [editor] Publication details: Iowa: Wiley-Blackwell, 2008 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF259 CHA, ... Place hold Add to cart (remove)

Refine your search

Availability

Authors

Holding libraries

Item types

Locations

Series

Topics

Your search returned 33 results.