Results
|
|
|
|
|
|
|
Food microbiology and hygiene by
Edition: 2nd ed.
Publication details: Barking, Essex: Elsevier Applied Science, 1992
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 HAY.
|
|
|
|
Food microbiology by
Publication details: Royal Society of Chemistry, 1995
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: QR115 ADA, ...
|
|
|
|
|
|
|
|
|
|
|
|
Essentials of food microbiology by
Publication details: London: Arnold, 1997
Availability: Items available for loan: CAFRE Loughry Library (9)Location, call number: QR115 GAR, ... Items available for reference: CAFRE Loughry Library: Not for loan (2)Location, call number: QR115 GAR/REF, ...
|
|
|
|
Modern food microbiology by
Edition: 5th ed.
Publication details: Chapman & Hall, 1996
Availability: Items available for loan: CAFRE Loughry Library (6)Location, call number: QR115 JAY, ...
|
|
|
|
Basic food microbiology by
Edition: 2nd ed.
Publication details: New York : Chapman & Hall, 1989
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 BAN. Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: QR 115 BAN/REF.
|
|
|
|
|
|
|
|
|
|
|
|
Laboratory methods in food microbiology by
Edition: 3rd ed.
Publication details: Academic Press, 1998
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 HAR. Not available: CAFRE Loughry Library: Checked out (1).
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Practical food microbiology and technology by
Edition: 3rd ed.
Publication details: New York: Van Nostrum Reinhold, 1988
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 MOU.
|
|
|
|
Modern food microbiology by
Edition: 4th ed.
Publication details: New York: Van Nostrand Reinhold, 1992
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: QR115 JAY, ...
|
|
|
|
Food microbiology and hygiene by
Publication details: London: Elsevier Applied Science, 1985
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115 HAY.
|
|
|
|
|
|
|
|
|
|
|
|
|
