Food plant sanitation
Publication details: New York, Marcel Dekker, 2003Description: 745p; also available as an e-BookISBN: 9780824707934Subject(s): Food safety | Food hygiene | Food contamination | Sanitation | Good manufacturing practices | Hazard analysis | Quality assuranceLOC classification: TX531Online resources: click hereItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | TX531 HUI (Browse shelf(Opens below)) | 1 | Available | 190637 | |
EBOOK | Dundonald House Library ONLINE | EBOOK (Browse shelf(Opens below)) | 1 | Available | 96218-3001 |
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