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Poultry genetics, breeding and biotechnology
Publication details: CABI Publishing, 2003ISBN: 0851996604Subject(s): Animal breeding | Poultry (poultry farming, poultry industry, turkeys, geese, ducks, pheasants, ostriches, eggs) | Poultry | Poultry breeding | Poultry diseases | Poultry meat | Poultry meat processing | Poultry production | Poultry reproduction | Egg processing | Egg productionLOC classification: SF487| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | SF487 MUI (Browse shelf(Opens below)) | 1 | Available | 164137 |
This reference work addresses issues associated with poultry breeding, by examining quantitative and molecular genetics and the uses of transgenic technology. The important area of genetic disease resistance and transmission is also covered.
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