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Animal by-product processing by Series: Ellis Horwood in Food Science and TechnologyLanguage: English
Publication details: Cambridge : VCH, 1988
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TD899 OCK.

A colour atlas of livestock breeds : 220 breeds in words and pictures by
Publication details: Wolfe, 1992
Availability: Items available for loan: CAFRE Enniskillen Library (1)Location, call number: Shelf 02 636 SAM. Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: Workroom 636.03 SAM/REF.

Processing of poultry by
Publication details: Elsevier Applied Science, 1989
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 MEA.

Report on salmonella in eggs by
Publication details: HMSO, London, 1993
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 ADV/PAM.

Report of an Interdepartmental Working Party on the review of Northern Ireland agriculture by
Publication details: Department of Agriculture for Northern Ireland (DANI), 1981
Availability: Items available for loan: Dundonald House Library (1)Location, call number: DANI PUB/68.

The SAC high-welfare perchery by Series: SAC Technical Note ; No. TN458
Publication details: Scottish Agricultural Colleges (SAC), 1997
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: SAC TECHNICAL NOTE.

The microbiology of meat and poultry by
Publication details: London: Blackie Academic and Professional, 1998
Availability: Items available for loan: CAFRE Loughry Library (7)Location, call number: QR117 DAV, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: QR117 DAV/REF.

Poultry house construction by
Publication details: Domestic Fowl Research, 1997
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.50831 ROB.

Variability in the chemical composition of wheat and its utilisation by young poultry by Series: Home-Grown Cereals Authority Project Report ; No. 177
Publication details: London: Home-Grown Cereals Authority (HGCA), 1998
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Store 1 HGCA PROJECT REPORT.

Proceedings of the 54th Annual Reciprocal Meat Conference; Indianapolis, Indiana, July 24th - 28th, 2001. Volume II Abstracts;
Publication details: Indianapolis : American Meat Science Association, 2001
Other title:
  • Joint Meeting of the American Dairy Science Association, American Meat Science Association, American Society of Animal science & Poultry Science Association
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 PRO.

Consumer perceptions of the poultry industry - Report No. 6 by
Publication details: Shropshire: Harper Adams Agricultural College, 1997
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 338.1765 JON.

Codes of recommendation for the welfare of livestock : domestic fowls by
Publication details: Department of Agriculture for Northern Ireland (DANI), 1990
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 636.5083 DEP.

Poultry genetics, breeding and biotechnology by
Publication details: CABI Publishing, 2003
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF487 MUI.

Control of external parasites on poultry by Series: Ontario Ministry of Agriculture and Food Factsheet ; No. 94-051
Publication details: Ontario : Ontario Ministry of agriculture and food, 1994
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: ONTARIO MIN. AGRICULTURE AND FOOD.

Control of external parasites on poultry by Series: Ontario Ministry of Agriculture and Food Factsheet ; No. 88-095
Publication details: Ontario : Ontario Ministry of agriculture and food, 1988
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: ONTARIO MIN. OF AGRICULTURE FACTSHEET.

Feed saving systems for layers by Series: DANI Technical Note (Poultry) ; No. 12
Publication details: Belfast : Department of Agriculture for Northern Ireland (DANI), 1981
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: DANI SCIENCE TECHNICAL NOTE.

Poultry meat processing and quality by
Publication details: Cambridge: Woodhead, 2004
Online access:
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX556.M4 MEA, ...

Practical alternatives to battery cages for laying hens - case studies from across the European Union by
Publication details: Hampshire : Compassion in World Farming Trust, 2004
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: CIWF REPORT.

Business management in farming by Series: Certificate in Farming Series ; W
Edition: Volume 1
Publication details: Teagasc, 1990
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 630.68 OLO. Not available: CAFRE Greenmount Library: Checked out (1).

Best practice guidelines for the welfare of ducks and geese in processing plants by
Publication details: Wheathampstead: Humane Slaughter Association, 2008
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 636.5083 HUM.

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