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Wilson's practical meat inspection

By: Wilson, AndrewPublication details: Blackwell Science, 1998Edition: 6th edISBN: 0632048980Subject(s): Meat inspection | Meat and meat industry | Carcass inspection | Offal inspection | Parasitic diseases | Rabbit diseases | Rabbits | Poultry diseases | Slaughter of poultry | Meat preservation | Respiratory system | Nervous systemDDC classification: 664.907 LOC classification: TX556.M4
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Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library TX556.M4 WIL (Browse shelf(Opens below)) 1 Available 153411

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