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The use of the word "natural" and its derivatives in the labelling, advertising and presentation of food

By: Local Authorities Co-ordinating Body on Trading Standards | Ministry of Agriculture Fisheries and Food (MAFF)Publication details: London: HMSO, 1987ISBN: 011242824XSubject(s): Food marketing | Food processing, food research, food technology | Food industry, food marketing, food consumption and expenditure | Food composition | Food labelling | Food additivesDDC classification: 363.192 LOC classification: TX354
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library TX354 LOC/PAM (Browse shelf(Opens below)) 1 Available 164228

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