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The role of alternative and innovative food ingredients and products in consumer wellness

By: Galanakis, Charis M [editor]Publication details: London: Academic Press, 2019Description: 339pISBN: 9780128164532Subject(s): Food processing | Nutritional value of foods | Health foods | Functional foodsOnline resources: Click here
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Item type Current library Call number Copy number Status Date due Barcode
EBOOK CAFRE Loughry Library ONLINE EBOOK (Browse shelf(Opens below)) 1 Available 147682-1001

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