Factors affecting milk protein composition and the views of dairy farmers on improving milk protein composition - a dissertation submitted in partial fulfilment of the BTEC Higer National Diploma in Agriculture
Publication details: Antrim : Greenmount College of Agriculture and Horticulture, 2002Subject(s): Milk | Dairy cattle, dairy farming, milk industry, dairy industry | Grass | Milk | Milk composition | Milk industry | Milk production | Milk producers | Milk protein | Milk protein | Milk quality | Dissertations | Special studies| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Greenmount Library | INVESTIGATIVE REPORT (Browse shelf(Opens below)) | 1 | Available | 160263 |
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