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BS 1741 : Part 12 : 1992. Methods for chemical analysis of liquid milk and cream. Part 12. Determination of total phosphorous content of milk by
Publication details: British Standards Institution (BSI), 1992
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM.

BS 1743 : Part 5 : 1992. Methods for analysis of dried milk and dried milk products. Part 5. Determination of bulk density by
Publication details: British Standards Institution (BSI), 1992
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

BS 4285 : Subsection 3.9.2 : 1992. Microbiological examination for dairy purposes. Part 3.9. Detection of Salmonella. Subsection 3.9.2. Screening method using electrical conductance by
Publication details: British Standards Institution (BSI), 1992
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.127BRI/PAM.

Report on the Census of Production 1990: preparation of milk and milk products by Series: Business Monitor (PA Series) ; No. 413
Publication details: London: HMSO, 1992
Availability: Items available for loan: Dundonald House Library (3)Location, call number: JOURNALS FILE, ...

A report on the marketing of milk, fatstock, eggs, potatoes, tomatoes, apples and pears in the United Kingdom, prepared for the Generaldirektion Landwirtschaft Europaische Wirtschaftsgemeinschaft Kommission by
Publication details: University of Nottingham, Department of Agricultural Economics, 1962
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 ECON/STO/AXES.

Agricultural Marketing Act (Northern Ireland) 1964: Milk Marketing Scheme (Northern Ireland) (as amended to 1st April, 1964) by
Publication details: Milk Marketing Board for Northern Ireland, 1964
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 380.141 MIL.

Northern Ireland's Milk Marketing Scheme by
Publication details: 1936
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 3 380.141709416 ROB/PAM.

The Milk Marketing Scheme (Northern Ireland) 1954 : Memorandum containing the Scheme as framed by the Ministry of Agriculture for Northern Ireland by
Publication details: HMSO, Belfast, 1954
Availability: Items available for loan: Dundonald House Library (1)Location, call number: LEGISLATION - SCHEMES.

New era beckons for Strathroy
Publication details: 1992
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS.

BS 1743 : Part 1 : 1986. Methods for analysis of dried milk and dried milk products. Part 1. General introduction, including preparation of laboratory samples by
Publication details: British Standards Institution (BSI), 1986
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

BS 1743 : Part 2 : 1980. Methods for analysis of dried milk and dried milk products. Part 2. Determination of the solubility of dried milk, dried whey and dried buttermilk (reference method) by
Publication details: British Standards Institution (BSI), 1980
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

BS 1743 : Part 4 : 1980. Methods for analysis of dried milk and dried milk products. Part 4. Determination of the dispersability and the wetting time of instant dried milk by
Publication details: British Standards Institution (BSI), 1980
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

BS 1743 : Section 7.1 : 1982. Methods for analysis of dried milk and dried milk products. Part 7. Determination of the titratable acidity of dried milk. Section 7.1. Reference method by
Publication details: British Standards Institution (BSI), 1982
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

BS 1743 : Section 7.2 : 1982. Methods for analysis of dried milk and dried milk products. Part 7. Determination of the titratable acidity of dried milk. Section 7.2. Routine method by
Publication details: British Standards Institution (BSI), 1982
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

BS 1743 : Section 16.1 : 1983. Methods for analysis of dried milk and dried milk products. Part 16. determination of nitrate and nitrite contents. Section 16.1. Method for dried milk by cadmium reduction by
Publication details: British Standards Institution (BSI), 1983
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

BS 1743 : Part 11 : 1986. Methods for analysis of dried milk and dried milk products. Part 11. Determination of fat content (gravimetric reference method) by
Publication details: British Standards Institution (BSI), 1986
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 637.143015BRI/PAM.

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