Amazon cover image
Image from Amazon.com

Risk evaluation and management of raw materials

By: Collins, Andrew | Alldrick, Anton | Keenan, Sue | Voysey, Phil | Campden and Chorleywood Food Research AssociationSeries: Campden and Chorleywood Food Research Association Guidelines ; No.65Publication details: Chipping Campden: Campden BRI, 2019Edition: 2nd edDescription: 72pISBN: 9780907503927Subject(s): Food safety | Risk assessment | Hazard analysisLOC classification: TX531
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library TX531 COL/PAMPHLET (Browse shelf(Opens below)) 1 Available 193435

There are no comments on this title.

to post a comment.

Powered by Koha