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Loughry FdSc Level 5 HLA - Supply Chain Operations
Loughry BSc Level 6 HLA - Sustainable Supply Chains
Loughry BSc Level 4 Supply Chain Operations
Loughry BSc Level 6 Research Project
Loughry BSc Level 6 Research and Development Methodology
Loughry BSc Level 6 HLA - Robotics and Automation in the Food Industry
Loughry FdSc Level 5 HLA - Food Processing Systems
Loughry BSc Level 4 Food Processing and Innovation
Loughry BSc Professional Practice - Industrial Placement
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Loughry BSc Level 4 Supply Chain Operations
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Loughry BSc Level 4 Supply Chain Operations
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Food supply chain management and logistics: understanding the challenges of production, operation and sustainability in the food industry
by
Dani, Samir
Edition:
2nd ed.
Publication details:
London:
Kogan Page,
2021
Online access:
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Availability:
Items available for loan:
CAFRE Greenmount Library
(4)
Location, call number:
381.4566400941 DAN, ..
.
CAFRE Loughry Library
(3)
Location, call number:
HD38.5 DAN, ..
.
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Food supply chain management: building a sustainable future
by
Pullman, Madeleine
Wu, Zhaohui
Edition:
2nd ed.
Publication details:
London:
Routledge,
2021
Online access:
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Items available for loan:
CAFRE Greenmount Library
(2)
Location, call number:
381.4566400941 PUL, ..
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Operations and supply chain management in the food industry : farm to fork
by
Mor, Rahul S. Editor
Kamble, Sachin S. Editor
Sangwan, Kuldip Singh Editor
Series:
Lecture Notes in Management and Industrial Engineering
Publication details:
Singapore :
Springer,
2022
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Principles of operations management : sustainability and supply chain management
by
Heizer, Jay
Render, Barry
Munson, Chuck
Edition:
11th ed.
Publication details:
Harlow:
Pearson Education,
2021
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Principles of operations management : sustainability and supply chain management
by
Heizer, Jay
Render, Barry
Munson, Chuck
Edition:
12th ed.
Publication details:
Harlow:
Pearson Education,
2024
Availability:
Items available for loan:
CAFRE Loughry Library
(1)
Location, call number:
TS155 HEI
.
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Sustainable logistics and supply chain management : principles and practices for sustainable operations and management
by
Grant, David B
Trautrims, Alexander
Wong, Chee Yew
Edition:
3rd ed.
Publication details:
London:
Kogan Page,
2023
Availability:
Items available for loan:
CAFRE Loughry Library
(1)
Location, call number:
HD38.5 GRA
.
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