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		Operations and supply chain management in the food industry : farm to fork by Mor, Rahul S. Editor Kamble, Sachin S. Editor Sangwan, Kuldip Singh Editor Series: Lecture Notes in Management and Industrial Engineering Publication details: Singapore : Springer, 2022 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: EBOOK. Lists: Loughry BSc Level 4 Supply Chain Operations, Loughry BSc Level 6 HLA - Sustainable Supply Chains, Loughry FdSc Level 5 HLA - Supply Chain Operations. Add to cart (remove)
		Agri-Food 4.0 : innovations, challenges and strategies by Mor, Rahul S. Editor Kumar, Dinesh Editor Singh, Anupama Series: Advanced series in management ; v. 27.Publisher: Bingley : Emerald Publishing Limited, 2022 Online access: Click here to access online Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Add to cart (remove)
		Digital transformation and Industry 4.0 for sustainable supply chain performance by Kamble, Sachin S. Editor Mor, Rahul S. Editor Belhadi, Amine Editor Publication details: Cham: Springer, 2023 Online access: Click here to access online Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Add to cart (remove)

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