Your search returned 12 results.

Sort
Results
Cereal production. Proceedings of the Second International Summer School in Agriculture by
Publication details: Butterworths, 1984
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 633.1 GAL, ... CAFRE Loughry Library (1)Location, call number: SB189.

Barley by
Publication details: Chapman & Hall, 1978
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 633.16 BRI. CAFRE Loughry Library (1)Location, call number: SB191.B2 BRI.

Principles of cereal science and technology by
Edition: 2nd ed.
Publication details: American Association of Cereal Chemists, 1994
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TS2145 HOS.

Genetic modification in the food industry: a strategy for food quality improvement by
Publication details: Blackie Academic and Professional, 1997
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TP368 ROL, ...

Cereals and cereal products : third supplement to [the fourth edition of] McCance and Widdowson's The composition of foods by
Publication details: Nottingham: Royal Society of Chemistry, 1988
Availability: Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: TX 551 HOL.

Cereals: recommended cereal varieties for Northern Ireland 2002 by
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2002
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: DARD SERIES - REC. CEREAL VARIETIES. CAFRE Loughry Library (1)Location, call number: SB611 MAS/PAMPHLET. Dundonald House Library (1)Location, call number: DANI PUBLICATIONS SECTION.

Cereals: recommended cereal varieties for Northern Ireland 2003 by
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2003
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference DARD SERIES - REC. CEREAL VARIETIES. CAFRE Loughry Library (1)Location, call number: SB611 MAS/PAM. Dundonald House Library (1)Location, call number: DANI PUBLICATIONS SECTION.

Food Ingredients by Series: Trends in Food Technology
Publication details: Heinemann, 2003
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TP370 KIN, ...

Cereals in the United Kingdom: production, marketing and utilisation by
Publication details: Pergamon, 1969
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TS2145 BRI.

Cereals: recommended cereal varieties for Northern Ireland 2004 by
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2004
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: DARD SERIES - REC. CEREAL VARIETIES, ... CAFRE Loughry Library (1)Location, call number: SB611 WHI/PAM. Dundonald House Library (1)Location, call number: DANI PUBLICATIONS SECTION.

Forage maize: recommended varieties for Northern Ireland 2005 by
Publication details: Belfast: Department of Agriculture and Rural Development (DARD), 2005
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: DARD SERIES - FORAZE MAIZE, ... CAFRE Loughry Library (1)Location, call number: SB611 GIL/PAM. Dundonald House Library (1)Location, call number: DANI PUBLICATIONS SECTION.

Cereal husbandry by
Publication details: Farming Press, 1989
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SB189.

Pages

Powered by Koha