Irish consumers' willingness to pay for safe beef
Series: Teagasc End of Project ReportPublication details: Dublin : Teagasc, National Food Centre, 2001ISBN: 1841702471Subject(s): Food safety | Food industry, food marketing, food consumption and expenditure | Beef | Consumer choiceDDC classification: 380.1416213 LOC classification: SF207Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | SF207 TEA/PAM (Browse shelf(Opens below)) | 1 | Available | 153877 |
Project Armis
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