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Compliance with Food Additives Legislation: how to check which additives are permitted in your food and drink products : Regulatory guide

By: Arrowsmith, Helen | Sharper, Alison | Campden Food and Drink Research AssociationPublication details: Gloucestershire: Campden BRI, 2015Description: 24pISBN: 9780907503873Subject(s): Food safety | Food additivesLOC classification: TX553.A3Summary: This document is intended to provide guidance for food manufacturers, processors, caterers and retailers on how to determine which food additives are permitted in particular food products. It describes the procedure, and explains some of the considerations, for using the legislation to check compliance.
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Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library TX553.A3 ARR/PAMPHLET (Browse shelf(Opens below)) 1 Available 192463

This document is intended to provide guidance for food manufacturers, processors, caterers and retailers on how to determine which food additives are permitted in particular food products. It describes the procedure, and explains some of the considerations, for using the legislation to check compliance.

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