Results
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Cooking techniques Series: 21st Century Food
Publication details: Bristol: Classroom Video, 2009
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX651 COO.
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Cookie jar
Publication details: Bath: Love Food, 2011
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX714 COO.
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Cake by
Publication details: London: HarperCollins, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX714 ALL.
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The hairy bikers' big book of baking by
Publication details: London: Weidenfeld & Nicolson, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX763 MYE.
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How to bake by
Publication details: London: Bloomsbury, 2012
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX763 HOL, ...
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Bread revolution: rise up and bake by
Publication details: Sydney: Murdoch Books, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX769 GLE.
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The fabulous baker brothers by
Publication details: London: Headline, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX763 HER.
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Mary Berry's baking bible. by
Publication details: London: BBC, 2009
Availability: Not available: CAFRE Loughry Library: Checked out (1).
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The medieval cookbook by
Publication details: London: British Museum Press, 1992
Availability: Items available for loan: HERoNI Library (1)Location, call number: 394.10 BLAC.
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