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Gluten-free all in one for dummies

By: Blumer, Ian | Crowe, Sheila | Korn, Danna | Larsen, Linda | McFadden Layton, Jean | McEachern, Nancy | Sarros, ConniePublication details: Hoboken: John Wiley & Sons, 2015ISBN: 9781119052449Subject(s): Food processing | Gluten-free foods | Coeliac disease | Celiac disease | Food allergyDDC classification: 613.268311
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Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan Lanyon Plaza Library 613.268311 BLU (Browse shelf(Opens below)) 1 Available 221779

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