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		Modern dairy technology. Volume 2: advances in milk products by Robinson, R. K [editor] Edition: 2nd ed. Publication details: Elsevier Applied Science, 1993 Availability: Items available for loan: CAFRE Loughry Library (5)Location, call number: SF259 ROB, ... Place hold Add to cart (remove)
		Mechanisation and automation in dairy technology by Tamime, A. Y [editor] Law, Barry A [editor] Publication details: Sheffield : Sheffield Academic press, 2001 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 TAM. Place hold Add to cart (remove)
		Dairy microbiology handbook: the microbiology of milk and milk products by Robinson, R. K [editor] Edition: 3rd ed. Publication details: New York: Wiley, 2002 Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: QR121 ROB, ... Place hold Add to cart (remove)

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