Your search returned 4 results.

Results
		Encyclopedia of food safety by Motarjemi, Yasmine [editor] Moy, Gerald [editor] Todd, Ewen [editor] Publication details: Amsterdam: Elsevier/Academic Press, 2014 Availability: Items available for reference: CAFRE Loughry Library: Not for loan (4)Location, call number: TX531 MOT/REF, ... Add to cart (remove)
		Food safety management : a practical guide for the food industry by Motarjemi, Yasmine [editor] Lelieveld, Huub [editor] Publication details: Amsterdam: Academic Press, 2014 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Add to cart (remove)
		Emerging foodborne pathogens by Motarjemi, Yasmine [editor] Adams, Martin [editor] Publication details: Cambridge: Woodhead Publishing, 2006 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: ONLINE EBOOK. Add to cart (remove)
		Food safety management : a practical guide for the food industry by Motarjemi, Yasmine [editor] Lelieveld, Huub [editor] Andersen, Veslemøy [Editor] Edition: 2nd ed. Publication details: London : Academic Press, 2023 Online access: Click here to access online Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: ONLINE EBOOK, ... Lists: Loughry BSc Level 6 Food Security and Fraud Management, Loughry BSc Level 6 HLA - Food Security and Fraud Management. Place hold Add to cart (remove)

Refine your search