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		Accelerated processing of meat by Romita, A [editor] Valin, Christian [editor] Taylor, A. A [editor] Series: EUR Series ; No. 11102 Publication details: Elsevier Applied Science, 1987 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 ROM. Place hold Add to cart (remove)
		No cover image available Papers presented at the International Congress of Meat Science and Technology, Clermont-Ferrand, August 1992 by Valin, Christian [editor] Publication details: Elsevier Science, 1993 Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE. Place hold Add to cart (remove)

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