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The stability and shelf-life of food by
Publication details: Cambridge: Woodhead, 2000
Online access:
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX531 KIL, ...

Food and beverage stability and shelf life by Series: Woodhead Publishing Series in Food Science and Technology ; No. 210
Publication details: Cambridge: Woodhead, 2011
Online access:
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX531 KIL, ...

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