Manual of nutrition
Series: MAFF Reference Book ; No. 342Publication details: MAFF, 1985Edition: 9th edISBN: 0112427391Subject(s): Nutrition and dietics | Human nutrition | Applied nutrition | Nutritional value of foods | Dietetics | Special dietary usesDDC classification: 613.2 LOC classification: TX354Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book - Standard loan | CAFRE Loughry Library | TX354 MAF (Browse shelf(Opens below)) | 1 | Available | 148137 | |
REFERENCE | CAFRE Loughry Library | TX354 MAF/REF (Browse shelf(Opens below)) | 1 | Not for loan | 148163 |
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