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Biscuit, cracker and cookie recipes for the food industry

By: Manley, Duncan J. RPublication details: Woodhead, 2001ISBN: 1855735431Subject(s): Cookery and bakery | Biscuit manufacture | Baking techniquesLOC classification: TX763
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library TX763 MAN (Browse shelf(Opens below)) 1 Available 164789

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