Guidelines on air quality standards for the food industry
Series: Campden and Chorleywood Food Research Association GuidelinesPublication details: Campden and Chorleywood Food Research Association, 1996Subject(s): Food safetyLOC classification: TH7688.F2Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book - Standard loan | CAFRE Loughry Library | TH7688.F2 BRO/PAM (Browse shelf(Opens below)) | 1 | Available | 163986 |
There are no comments on this title.