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Food matters: safety, policy and consumer concerns Language: English
Publication details: Belfast : General Consumer Council for Northern Ireland, 1990
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX 354 FOO/PAM.

Metals and organochlorine pesticide and PCB residues in fish and shellfish in England and Wales in 1976 and trends since 1970 by Series: Aquatic Environment Monitoring Report ; No. 10
Publication details: Ministry of Agriculture, Fisheries and Food (Great Britain), Directorate of Fisheries Research, 1984
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS.

The concentration of metals, organochlorine pesticide and PCB residues in marine fish and shellfish : results from MAFF fish and shellfish monitoring programmes, 1977-1984 by Series: Aquatic Environment Monitoring Report ; No. 16
Publication details: Ministry of Agriculture, Fisheries and Food (Great Britain), Directorate of Fisheries Research, 1987
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS.

Principles for the toxicological assessment of pesticide residues in food by Series: IPCS Environmental Health Criteria ; 104
Publication details: World Health Organization (WHO), 1990
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: WHO/IPCS 104 STORE.

Pesticides in focus by
Publication details: Schering Agriculture, 1989
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 632.95 PES/PAM.

Codex Alimentarius. Volume 13 : Codex maximum limits for pesticide residues by Series: Codex Alimentarius ; Vo
Edition: 2nd ed.
Publication details: Food and Agriculture Organization of the United Nations (FAO), 1986; World Health Organization (WHO)
Availability: Items available for loan: Dundonald House Library (1)Location, call number: CAC SERIES.

Pesticides : code of practice for the safe use of pesticides on farms and holdings by
Publication details: HMSO, Belfast, 1992
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 632.95042 PES, ...

The water code: code of good agricultural practice for the protection of water by
Publication details: Ministry of Agriculture, Fisheries and Food (Great Britain) (MAFF), 1998
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 363.739463 COD, ...

Code of practice for the safe use of pesticides on farms and holdings by
Publication details: MAFF Publications, 1998
Other title:
  • Green code
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 632.95028 MIN. Dundonald House Library (1)Location, call number: 632.950289 MIN.

Pests and diseases 1998. Proceedings of an international conference; Brighton Centre and the Stakis Brighton Metropole Hotel Brighton, 16th - 19th November, 1998. Volume 3
Publication details: Surrey : British Crop Protection Council (BCPC), 1988
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 632.9 PES, ...

Reviews in Food and Nutrition Toxicity, Volume 1 by
Publication details: Taylor & Francis, 2003
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX531 PRE.

IDF Standard 144:1991. Milk and milk products : determination of contents of organophosphorus compounds - chromatographic methods by Series: International Dairy Federation (IDF Standard) ; 144
Publication details: International Dairy Federation (IDF), 1991
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILES - IDF.

Pesticides : health, safety and the environment by Language: English
Publication details: Oxford: Blackwell Publishing Ltd, 2006
Availability: Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: 363.1792 MAT/REF.

Pesticides residues monitoring report: second quarter report 2005; quarter ending June 2005 by
Publication details: Pesticides Residues Committee, 2005
Online access:
Availability: Items available for loan: Dundonald House Library (1)Location, call number: ONLINE E-COPY.

Organic production and food quality: a down to earth analysis by
Publication details: Wiley-Blackwell, 2012
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP370 BLA.

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