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Ahead of the game: the marketing guide for small business by Language: English
Publication details: Maidenhead : McGraw-Hill, 2001
Availability: Items available for loan: CAFRE Enniskillen Library (1)Location, call number: Shelf 29 658.8 MOF.

Northern Ireland waste management strategy by Language: English
Publication details: London: The Stationery Office, 2000
Availability: Items available for loan: CAFRE Enniskillen Library (3)Location, call number: Studio 628.746 DOE, ... CAFRE Greenmount Library (2)Location, call number: Reference 333.7209416 DEP/REF, ... Dundonald House Library (1)Location, call number: 333.7209416 DEP. Lanyon Plaza Library (1)Location, call number: KN97.85 DEPA.

Marketing management by
Edition: 12th ed.
Language: English
Publication details: Hemel Hempstead : Pearson Education Inc., 2005
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: HF5415 KOT, ...

Preparing a winning business plan: how to win the attention of investors and stakeholders by
Edition: 4th ed.
Language: English
Publication details: Oxford : How to Books, 2003
Availability: Items available for loan: CAFRE Enniskillen Library (1)Location, call number: Shelf 31 658.4012 REC.

Eating and health: a food and nutrition strategy for Northern Ireland by Language: English
Publication details: Belfast : Health Promotion Agency for Northern Ireland, 1996
Availability: Items available for loan: Dundonald House Library (1)Location, call number: 613.2 FOO.

Principles of marketing by
Edition: 4th International ed.
Language: English
Publication details: London : Financial Times Prentice Hall, 2000
Availability: Items available for loan: CAFRE Loughry Library (5)Location, call number: HF5415 KOT, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: HF5415 KOT.

Principles of marketing by
Edition: 3rd ed.
Language: English
Publication details: London : Financial Times Prentice Hall, 2003
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 658.8 BRA, ...

Marketing concepts for libraries and information services by
Edition: 2nd ed.
Language: English
Publication details: London: Facet Publishing, 2002
Availability: Items available for reference: PRONI Library: Not for loan (1)Location, call number: PRONI Store LIB/97.

Choosing health: making healthy choices easier by Series: Command Papers (Cm. Series) ; No. 6374Language: English
Publication details: London : The Stationery Office, 2004
Other title:
  • Working in partnership across government with people, their communities, local government, voluntary agencies and business
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TX354 CHO, ...

Marketing strategy by Language: English
Publication details: London: McGraw-Hill Education, 2003
Availability: Items available for loan: CAFRE Greenmount Library (4)Location, call number: 658.802 BLY, ...

Business studies by
Edition: 3rd ed.
Language: English
Publication details: Harlow : Causeway Press, 2005
Availability: Items available for loan: CAFRE Enniskillen Library (4)Location, call number: Shelf 31 650 HAL, ...

Foundations of marketing by
Edition: 2nd ed.
Language: English
Publication details: Maidenhead : McGraw-Hill Education, 2004
Availability: Items available for loan: CAFRE Enniskillen Library (2)Location, call number: Shelf 29 658.8 JOB, ...

Marketing communications : contexts, contents and strategies by
Edition: 2nd ed.
Language: English
Publication details: Hemel Hempstead : Prentice-Hall, 1999
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: HF5415 FIL, ...

Food matters: safety, policy and consumer concerns Language: English
Publication details: Belfast : General Consumer Council for Northern Ireland, 1990
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX 354 FOO/PAM.

The business environment by
Edition: 5th ed.
Language: English
Publication details: Maidenhead : McGraw-Hill, 2005
Availability: Items available for loan: CAFRE Enniskillen Library (2)Location, call number: Shelf 31 658 PAL, ... CAFRE Loughry Library (1)Location, call number: HF5351 PAL.

Cereal production. Proceedings of the Second International Summer School in Agriculture by
Publication details: Butterworths, 1984
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 633.1 GAL, ... CAFRE Loughry Library (1)Location, call number: SB189.

Formulated pesticides 1990 (Business Monitor PAS 2568) by Series: Business Monitor (PAS Series) ; 2568
Publication details: HMSO, London, 1991
Availability: Items available for loan: Dundonald House Library (1)Location, call number: JOURNALS FILE.

The competitiveness of the Northern Ireland dairy sector: an analysis of industry structure and performance by
Publication details: Queen's University of Belfast, Department of Agricultural and Food Economics, 1991
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 637.1416 DAV, ... Dundonald House Library (1)Location, call number: 338.177109416 DAV.

Quality assurance in the food control microbiological laboratory by Series: FAO Food and Nutrition Paper | Manual of Food Quality Control ; No. 12
Publication details: Food and Agriculture Organization of the United Nations (FAO), 1991
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: QR115.

BS 5929 : Part 7 : 1992. Methods for sensory analysis of food. Part 7. Investigating sensitivity of taste by
Publication details: British Standards Institution (BSI), 1992
Availability: Items available for loan: Dundonald House Library (1)Location, call number: Store 4 664.07BRI/PAM/STO.

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