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Planned suckler beef production by Series: Teagasc End of Project Report (Beef Series) ; No. 4
Publication details: Teagasc, 1993
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 636.213 DRE, ...

Inter-country cost comparisons in beef by Series: Teagasc End of Project Report ; No. 4314
Publication details: Dublin : Teagasc, Rural Economy Research Centre, 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 338.176213 DUN/PAM.

Economics of cattle production systems - Post CAP reform by Series: Teagasc End of Project Report ; No. 4017
Publication details: Dublin : Teagasc, Grange Research Centre, 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 338.17621309415 DUN/PAM.

An economic model of Irish beef exports by Series: Teagasc End of Project Report ; No. 4378
Publication details: Dublin : Teagasc, 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 338.17609415 HAN/PAM.

Economic analysis of policy changes in the beef and sheep sectors by Series: Teagasc End of Project Report ; No. 4432
Publication details: Dublin : Teagasc, 2001
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 338.17621309417 BIN.

Quality meat production from beef cattle during winter finishing by Series: Teagasc End of Project Report ; No. 4285
Publication details: Dublin : Teagasc, 2000
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.213 MUL/PAM.

Development of value-added beef products by Series: Teagasc End of Project Report
Publication details: Dublin : Teagasc, National Food Centre, 2001
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF207 TEA/PAM, ...

Irish consumers' willingness to pay for safe beef by Series: Teagasc End of Project Report
Publication details: Dublin : Teagasc, National Food Centre, 2001
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF207 TEA/PAM.

Development of an intensive dairy calf-to-beef system associated grassland management by Series: Teagasc End of Project Report ; No. 4582
Publication details: Dublin : Teagasc
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.213 KEA/PAM.

Biochemical and physical indicators of beef quality by Series: Teagasc End of Project Report ; No. 4190
Publication details: Teagasc, 1999
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 TRO/PAM.

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