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Meat Trades Journal Directory 1999/2000
Publication details: Croydon : Quantum Publishing, 1999
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: Reference TX556.M4 REF.

The meat business - devouring a hunger planet by
Publication details: London : Earthscan, 1999
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference 636 TAN/ REF.

Very fast chilling in beef by Series: Teagasc End of Project Report
Publication details: Dublin: Teagasc, National Food Centre, 2001
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF207 TEA/PAM.

Meat refrigeration by
Publication details: Abingdon: Woodhead, 2002
Online access:
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TP493.5 JAM, ...

Biochemical and physical indicators of beef quality by Series: Teagasc End of Project Report ; No. 4190
Publication details: Teagasc, 1999
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX556.M4 TRO/PAM.

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