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		Yoghurt: science and technology by Tamime, A. Y [editor] Publication details: Pergamon Press, 1985 Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: SF275 TAM, ... Place hold Add to cart (remove)
		Yoghurt: science and technology by Tamime, A. Y Robinson, R. K Edition: 2nd ed. Publication details: Woodhead, 1999 Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: SF275 TAM, ... Items available for reference: CAFRE Loughry Library: Not for loan (1)Location, call number: SF275 TAM/REF. Place hold Add to cart (remove)
		Mechanisation and automation in dairy technology by Tamime, A. Y [editor] Law, Barry A [editor] Publication details: Sheffield : Sheffield Academic press, 2001 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 TAM. Place hold Add to cart (remove)
		Fermented milks by Tamime, A. Y [editor] Publication details: Blackwell Science Ltd, 2006 Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: SF259 TAM. Place hold Add to cart (remove)
		Tamime and Robinson's yoghurt: science and technology by Tamime, A. Y Robinson, R. K Edition: 3rd Edition Publication details: Cambridge, Woodhead, 2007 Online access: Click here Availability: Items available for loan: CAFRE Loughry Library (6)Location, call number: SF275 TAM, ... Not available: CAFRE Loughry Library: Checked out (1). Place hold Add to cart (remove)

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