Functional food: an opportunity for eggs
Publication details: Leicestershire: Nuffield Farming Scholarships Trust, 2002ISBN: 1901801799Subject(s): Poultry and poultry farming | Egg consumption | Egg industry | Human nutritionDDC classification: 338.17651 LOC classification: NuffieldItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Greenmount Library | NUFFIELD FARMING SCHOLARSHIPS TRUST (Browse shelf(Opens below)) | 1 | Available | 162501 |
A BEMB (R&E) Trust Award
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