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Biosensors for food analysis
Publication details: Cambridge: Royal Society of Chemistry, 1998Description: vi,200pISBN: 0854047506Subject(s): Food processingLOC classification: TX541| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | TX541 (Browse shelf(Opens below)) | 1 | Available | 148216 |
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