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		Nutrition of sows and boars by Close, William H Cole, D. J. A Publication details: Nottingham : Nottingham University Press, 2000 Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.40852 CLO. Place hold Add to cart (remove)
		Nutrient requirement standards for pigs by Whittemore, Colin T Hazzledine, Mick J Close, William H Publication details: Midlothian: British Society of Animal Science, 2003 Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 636.4085 WHI/PAM, ... Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: Reference 636.4085 WHI/REF/PAM. Place hold Add to cart (remove)

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