Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
Nitrate-cured meat : a food safety issue in perspective by Series: Publications in Food Science and Nutrition
Publication details: Trumbull, Connecticutt: Food and Nutrition Press, 1990
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX553.A3 CAS.

Place hold Add to cart
Meat preservation: preventing losses and assuring safety by
Publication details: Trumball, Connecticut, 1994
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX612.

Place hold Add to cart
Pages

Powered by Koha