Meat preservation: preventing losses and assuring safety

By: Cassens, Robert G Publication details: Trumball, Connecticut, 1994Description: 133pISBN: 0917678346Subject(s): Food preservationLOC classification: TX612

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book - Standard loan	CAFRE Loughry Library	TX612 (Browse shelf(Opens below))	1	Available		148082

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