Developing new food products
Publication details: USA: Classroom Media, 2000Description: DVD of 22 minsSubject(s): Product development | Innovation | Marketing | Product testingLOC classification: HF5415.153Summary: Students will see the basic steps in developing a new food product in the commercial world. Five steps - Market research; Concept development; Prototype testing; Manufacture; Advertising.| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| DVD | CAFRE Loughry Library | HF5415.153 DEV (Browse shelf(Opens below)) | 1 | Available | 190500 |
Students will see the basic steps in developing a new food product in the commercial world. Five steps - Market research; Concept development; Prototype testing; Manufacture; Advertising.
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