Chemistry and technology of soft drinks and fruit juices
Publication details: Oxford, Blacwell Publishing Ltd, 2005Edition: 2nd EditionISBN: 9781405122863Subject(s): Food and drink industry | Beverages | Fruit juices | Juice processing | Soft drinksLOC classification: TP620Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | TP620 ASH (Browse shelf(Opens below)) | 1 | Available | 165220 |
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