Amazon cover image
Image from Amazon.com

Chemistry and technology of soft drinks and fruit juices

By: Ashurst, P. RPublication details: Oxford, Blacwell Publishing Ltd, 2005Edition: 2nd EditionISBN: 9781405122863Subject(s): Food and drink industry | Beverages | Fruit juices | Juice processing | Soft drinksLOC classification: TP620
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library TP620 ASH (Browse shelf(Opens below)) 1 Available 165220

There are no comments on this title.

to post a comment.

Powered by Koha