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The new E for additives
Publication details: Wellingborough: Thorsons, 1987Edition: 2nd rev. edISBN: 0722515626Subject(s): Nutrition and dietics | Food additivesDDC classification: 664.060212 LOC classification: TX553.A3| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | TX553.A3 HAN (Browse shelf(Opens below)) | 1 | Available | 152803 | |
| REFERENCE | CAFRE Loughry Library | TX553.A3 HAN/REF (Browse shelf(Opens below)) | 1 | Not for loan | 164933 | |
| Book - Standard loan | CAFRE Loughry Library | TX553.A3 HAN (Browse shelf(Opens below)) | 2 | Available | 148534 | |
| Book - Standard loan | CAFRE Loughry Library | TX553.A3 HAN (Browse shelf(Opens below)) | 4 | Available | 165032 | |
| Book - Standard loan | CAFRE Loughry Library | TX553.A3 HAN (Browse shelf(Opens below)) | 5 | Available | 164921 | |
| Book - Standard loan | CAFRE Loughry Library | TX553.A3 HAN (Browse shelf(Opens below)) | 6 | Available | 164925 | |
| Book - Standard loan | CAFRE Loughry Library | TX553.A3 HAN (Browse shelf(Opens below)) | 7 | Available | 164929 |
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