The role of consumer expectations in food choice: a literature review
Series: Campden and Chorleywood Food Research Association Review of Current Developments ; No. 24Publication details: Campden and Chorleywood Food Research Association, 2001Description: 74pSubject(s): Food processingLOC classification: TXItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book - Standard loan | CAFRE Loughry Library | TX 354 NEW/PAMPHLET (Browse shelf(Opens below)) | 1 | Available | 153536 | |
Book - Standard loan | CAFRE Loughry Library | TX 354 NEW/PAMPHLET (Browse shelf(Opens below)) | 2 | Available | 154210 |
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