A code of practice for microbiology laboratories: handling food samples

By: Campden and Chorleywood Food Research AssociationSeries: Campden and Chorleywood Food Research Association Technical Manual ; No. 21Edition: Subject(s): Food safetyLOC classification: QR63
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book - Standard loan CAFRE Loughry Library QR63/BET/PAM (Browse shelf(Opens below)) 1 Available 153317

There are no comments on this title.

to post a comment.

Powered by Koha