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Fruit processing
Publication details: London: Blackie, 1996Description: vi,246pISBN: 0751400394Subject(s): Food preservationLOC classification: TX557| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book - Standard loan | CAFRE Loughry Library | TX557 ART (Browse shelf(Opens below)) | 1 | Available | 152872 |
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