Food microbiology : in human health and disease

By: Khardori, Nancy M [editor]Publication details: Boca Raton: CRC Press , 2016Description: 186pISBN: 9781498708784Subject(s): Nutrition and dietics | Food-borne diseases | Food microbiologyLOC classification: TX354

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book - Standard loan	CAFRE Loughry Library	QR115 KHA (Browse shelf(Opens below))	1	Available		192724

Previous								Next
Previous	QR115 JON/PAMPHLET A guide to microorganisms and their control	QR115 JOR/PAMPHLET A code of practice for microbiology laboratories handling food, drink and associated samples	QR115 JUN Control of foodborne microorganisms	QR115 KHA Food microbiology : in human health and disease	QR115 KIN Methods for the mycological examination of food	QR115 KOR Principles of microbiological troubleshooting in the industrial food processing environment	QR115 LAB Guide to foodborne pathogens	Next

There are no comments on this title.

to post a comment.