How Food Is Made : An Illustrated Guide To How Everyday Food Is Produced
Publication details: Canberra: Forssa Light Publishing, 2020Description: 139pISBN: 9780994620101Subject(s): Food research and food technology | Food science | Food ingredients | Food compositionLOC classification: TP370Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | TP370 MAR (Browse shelf(Opens below)) | 1 | Available | 193412 |
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