Edible oil processing

By: Hamm, Wolf [editor]Publication details: Chichester: Wiley-Blackwell, 2013Edition: 2nd edDescription: 322pISBN: 9781444336849Subject(s): Food processing | Fats and fatty oilsLOC classification: TP670

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book - Standard loan	CAFRE Loughry Library	TP670 HAM (Browse shelf(Opens below))	1	Available		199502

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