Quality management: creating and sustaining organizational effectiveness
Publication details: London: Pearson Education, 2009Edition: 2nd EdDescription: 574pISBN: 9780136087427Subject(s): Quality management | Quality systems | Customer care | Leadership | Business strategies | Human resource management | Supply chain management | Benchmarking | Lean organisations | Problem solving | Project managementLOC classification: HF5386Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book - Standard loan | CAFRE Loughry Library | HF5386 SUM (Browse shelf(Opens below)) | 2 | Available | 190855 |
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HF5386 STO Increasing effectiveness : a guide to quality management | HF 5386 STO Increasing effectiveness : a guide to quality management | HF 5386 STO Increasing effectiveness : a guide to quality management | HF5386 SUM Quality management: creating and sustaining organizational effectiveness | HF 5386 TAP The management of quality and its control | HF5386 THE Quality management in food chains | HF5386 WAL Putting quality into practice |
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