Agri-food quality: an interdisciplinary approach. Proceedings of the Internatinal Conference: organised by the RSC Food Chemistry Group and the RSC Agriculture Group; Norwich, 25th - 29th June, 1995 (Record no. 76774)

MARC details
000 -LEADER
fixed length control field 00997cam a2200265 4500
001 - CONTROL NUMBER
control field u45686
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211102s1996 000 0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0854047115
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Fenwick, G. R.
Relator term editor
245 ## - TITLE STATEMENT
Title Agri-food quality: an interdisciplinary approach. Proceedings of the Internatinal Conference: organised by the RSC Food Chemistry Group and the RSC Agriculture Group; Norwich, 25th - 29th June, 1995
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Royal Society of Chemistry,
Date of publication, distribution, etc 1996
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food safety
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food quality
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Agri-food industry
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quality assessment
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Molecular biology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition research
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Antioxidants
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quality improvement
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERM
Focus term Food industry, food marketing, food consumption and expenditure
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERM
Focus term Quality assurance, quality control, total quality
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
Not Withdrawn Not Lost   Not Damaged Available for Loans CAFRE Loughry Library CAFRE Loughry Library 02/03/2006 4 TX531 FEN 148308 07/02/2006 1 02/11/2021 Book - Standard loan

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