Greenmount - Foundation/B.Sc Sustainable Ag - L5 Introduction to Organic Production

This list contains 10 titles

2017 organic farm management handbook by
Edition: 11th ed.
Publication details: Newbury Organic Research Centre Elm Farm, 2017
Availability: Items available for loan: CAFRE Greenmount Library (2)Location, call number: 630.68 LAM, ... Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: Reference 630.68 LAM/REF.
A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats by
Publication details: Sheffield: 5m Publishing, 2016
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 631.584 BLA, ...
Improving organic animal farming by
Publication details: Cambridge: Burleigh Dodds, 2019
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: Reference 631.584 VAA/REF.
Nutrition and feeding of organic cattle by
Publication details: Wallingford: CABI, 2011
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 636.2085 BLA. Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: Reference 636.2085 BLA/REF.
Organic farming by
Publication details: Old Pond Publishing, 2002
Availability: Items available for reference: CAFRE Greenmount Library: Not for loan (1)Location, call number: Reference 631.584 LAM/REF.
Principles of successful organic farming by
Publication details: Dublin: Teagasc, 2002
Availability: Items available for loan: CAFRE Greenmount Library (7)Location, call number: 631.584 ORG, ...
Profitable organic farming by
Publication details: Oxford : Blackwell Science, 2004
Availability: Items available for loan: CAFRE Greenmount Library (3)Location, call number: 631.584 NEW, ...
Teagasc organic farming: guidelines for successful organic beef production by
Edition: 2nd. ed.
Publication details: Carlow: Teagasc, 2017
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 631.584 CLA/PAM.
The global history of organic farming by
Publication details: Oxford: Oxford University Pres, 2018
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 631.584 BAR.
The science beneath organic production by
Publication details: Chicester: Wiley Blackwell, 2019
Availability: Items available for loan: CAFRE Greenmount Library (1)Location, call number: 631.584 ATK.

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