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A formulary of candy products by
Edition: 2nd ed.
Publication details: New York: Chemical Publishing, 1998
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TX791 HAR.
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The science of chocolate by
Publication details: Royal Society of Chemistry, 2000
Availability: Items available for loan: CAFRE Loughry Library (1)Location, call number: TP640 BEC.
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Making chocolates in the factory by
Publication details: Kennedy's Publications Ltd, 2005
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP640 WHI, ...
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Belgian chocolates by
Publication details: Lannoo Publisher, 1997
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP640 GEE, ...
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Fine chocolates great experience by
Publication details: Printer Trento sprl, 2006
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP640 WYB, ...
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The science of chocolate by
Edition: 2nd ed.
Publication details: Cambridge: Royal Society of Chemistry, 2008
Availability: Items available for loan: CAFRE Loughry Library (3)Location, call number: TP640 BEC, ...
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The science of chocolate by
Edition: 3rd ed.
Publication details: Cambridge: Royal Society of Chemistry, 2019
Availability: Items available for loan: CAFRE Loughry Library (2)Location, call number: TP640 BEC, ...
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